cinnamon pinwheels cookies

and to roll up I used a metal food scrapper. Mix cinnamon and sugar together in a small bowl. Our recipe makes a full batch of nearly 5-dozen delicious pinwheel cookies from scratch, using simple steps that are easier to follow than most recipes, although it does require a bit of patience. Then I rolled out the second rectangle, peeled the wax paper off the top, inverted that onto the other sugared half and then peeled off the wax paper from the top and added the remaining sugar/cinnamon. It gives the cinnamon flavor an extra kick! Gently roll up dough, jelly-roll fashion, starting with a long end. Minnie's pinwheels seem to be a favorite with this group. Preheat oven to 350 degrees F (175 degrees C). But that also makes them interesting. Roll 1 half into rectangle, 20 x 7 inches, on a sugared, well-floured cloth-covered board. I then used the wax paper that was still sitting under the original layer of dough to help me roll the whole thing up. What a mess - the dough was impossible to work with. Advertisement. this link is to an external site that may or may not meet accessibility guidelines. I won't make these again. Brush the sheet with butter, then sprinkle the cinnamon sugar mix evenly on top. Tasted fine and they did work out alright but a lot of work. It was almost as if there was too much flour - but I was very careful and did not use too much when rolling out. Cinnamon-Sour Cream Pinwheels My grandmother would make these for holidays and special occasions. Even though these were terribly difficult to roll out, I baked my misshapen cookies anyway. Add brown sugar, 1/2 cup granulated sugar, vanilla and egg. this link is to an external site that may or may not meet accessibility guidelines. In a mixer with a paddle attachment cream the butter well; then add the sugar and continue creaming until … Sprinkle with a mixture of sugar and cinnamon. Chilled again and then sliced. Combine dry ingredients. Find out exactly how many strands you need. Step-by-Step . We’ll use my favorite recipe for sugar cookies. Brush dough with melted butter. Poorly done. Thanks for the recipe! Mix together 3 tablespoons sugar and the cinnamon. Slowly start to roll the pastry from the end nearest you. sprinkle the rolling board lightly with flour and the rolling pin too. Continue to roll up tightly; pinching edges of dough into roll to seal. Allow cream cheese and 1/2 cup butter to soften, then blend together. Amount is based on available nutrient data. 238 calories; protein 2.1g 4% DV; carbohydrates 18.7g 6% DV; fat 17.5g 27% DV; cholesterol 44.9mg 15% DV; sodium 114.4mg 5% DV. Only thing that I do different is before baking I dredge the cookies in a cinnamon sugar mixture and then place a baking sheet. Roll 1 half into rectangle, 20 x 7 inches, on a sugared, well-floured cloth-covered board. Made the cookies almost exactly according to the recipe but substituted 1/4 cup of the sour cream for greek yogourt because I didn't have enough of the former. Roll out cookie dough with rolling pin dusted lightly with flour. This is even better if the pinwheels are glazed with cream cheese frosting. Extra tip: Pour hot water into your slow cooker or Instant Pot (about 1.5 inch deep). Starting from a long side, roll each rectangle into a log. sharetherecipe.com/Cookies/Cinnamon-Sugar-Pinwheel-Cookies/182 I made the following changes & the dough turned out much more manageable: 5. Mix cinnamon and sugar in a medium bowl; set aside. They tasted okay, but I just can't imagine making these ever again! Cut in ... like biscuit dough. Roll up tightly, beginning on the 7 inch side. Stir in sour cream. Stir in egg yolk and flour, mix well. ... spread on warm rolls.The Governor has the ... each month. This one was added last year and was very well received. Cracked and crumbled as I tried to roll it, spilling all the cinnamon/sugar out onto the counter. Mix the sugar with the cinnamon in a small bowl. Did like the glaze on top - I will use that again but don't think I will spend the time to make these again. 9:43. I think the photo shows the two sheets of cookie dough layered on top of each other, which is NOT how the directions are written. The only thing is that for some reason they puffed up into little pyramids - wish they would have turned out flat. I then rolled the dough out while it was still smooshed between the 2 layers of wax paper. Sift the four first and then spoon it into the measuring cup. These were a disaster for me. I didn't quite understand that the cinnamon sugar mix was to be split between both halves of cookie dough (mistake 1). Great recipe, they were a big hit - just make sure to roll out the dough quickly before it has too much time to soften up. Learn how to tell—and find out how long store-bought or homemade pumpkin pie lasts. Roll out one pie crust and using a rolling pin roll out the pie crust a little more. Two natural pantry items will have it looking brand new! Heat oven to 350 degrees. I love this recipe and have been making it every year for the past 5 years at least maybe longer! How to Make Cinnamon Pinwheels . Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Don’t let the word scare you away – if you can melt chocolate chips and mix in cream, then ganache is no problem either. Super Easy Pie Crust Cinnamon Rolls - Duration: 9:43. Cinnamon Pinwheels | Snack Time | Easy Recipe - Duration: 4:11. Preheat oven to 425 degrees.... and 3/4 teaspoon cinnamon together and sprinkle over dough.... 12 slices. Information is not currently available for this nutrient. The Chocolate-Peppermint version of the sugar cookie recipe turned out beautiful AND yummy. These cookies are a real pain in the butt. Pinch seam to seal. Food Advertising by Back with more on the cookie front here--told you I'd got some doozies coming your way! allrecipes.co.uk/recipe/12600/cinnamon-pastry-pinwheels.aspx Sprinkle working surface with flour. cinnamon 1/2 c. raisins 2 tbsp. Nutrient information is not available for all ingredients. Bake cut side up 10 to 15 minutes. I made this cookie for a party. Add egg yolks and yeast mixture to flour mixture, combine until it forms a dough. Especially the part where she used the wax paper underneath to help roll up the dough, that was key...and go slowly! 4:11 . Divide dough into halves. Did the successful bakers sift the flour? Roll carefully and tightly, and seal the edge with a little of the left over mixture. These pinwheel cookies have a delightful old fashioned look that is totally cute but very tasty, too! The cookies looked nothing like the photo (mistake 3). this website. Great recipe will definitely make again! Cut butter or margarine into flour with pastry blender. Bundle up and head outside (or stay toasty inside)—either way, everyone in the family will love these snow day ideas. Lay out puff pastry sheet on a clean and flat surface. Lightly drizzle with oil, followed by sugar and cinnamon. Mix 3 tablespoons sugar and the water; brush over cookies. How to Make Cinnamon Pinwheels . Sprinkle with remaining sugar-cinnamon mixture. Made with products you probably have on hand. These pinwheel cookie recipes look beautiful on your platter. Will not try this one again. Step 1. When I baked them they did not look like the picture. Bake for 10-15 minutes until golden brown and remove from the oven. Nisas Kitchen 209 views. They look like Dr. Seuss made them (or perhaps a three-year-old child), but they taste fantastic. Congrats! Sprinkle with a mixture of sugar and cinnamon. Your daily values may be higher or lower depending on your calorie needs. It was very festive looking and tasted great. It was a hit with us and well worth the effort. I chilled my dough, so it was difficult to roll out - dry. Sift the flour, baking powder, and salt together and set aside. Simple sugar cookie dough filled with spicy cinnamon sugar and rolled into pinwheels. I had the benefit of reading these comments first, but after that, these were fun and delicious. Refrigerate until firm. Learn how to get that perfect swirl, plus check out our best recipes, tips and more. These turned out beatifully and tasted great. When dough is done, form it into 2 rectangles. https://www.allrecipes.com/recipe/155114/christmas-pinwheel-cookies It was a subtle flavor, almost like a shortbread, but good. Cover and refrigerate at least 8 hours. with SmartGrid ® . Roll carefully and tightly, and seal the edge with a little of the left over mixture. Bake for 10-15 minutes until golden brown and remove from the oven While Cooking Prepare the Glaze Has your Thanksgiving pumpkin pie gone bad? I didn't care for these they are crispy but taste's too doughy. Guests loved them and were impressed I made them myself. © Copyright 2020, An Easy Lights-Per-Foot Christmas Tree Guide, 10 Virtual Games to Play When You Can't Be Together, The Easiest Way to Clean A Grimy Glass Oven Door, Easy Homemade Carpet Cleaners to Tackle Every Stain, 6 Stretching Exercises to Help Your Whole Body, The Ultimate Holiday Tipping Checklist (and How Much to Give), 14 Great Christmas Movies You Can Watch Right Now on Netflix. No gift befits the food-obsessed people in your life like a cookbook. It was difficult to roll up with the cinnamon mixture - they crumbles. On a floured surface, roll each piece into an 8-by-12-inch rectangle. Divide the cookie dough in half (do not substitute slice-and-bake dough). Add comma separated list of ingredients to include in recipe. mix was for both halves of the dough and used it all on the first half. Cinnamon … Ingredients: 5 (flour.. milk.. salt...) 2. Gently press dough into an 18- x 8-inch rectangle; sprinkle with brown sugar mixture. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Use the trimmings from your pie crust to make delicious cinnamon-sugar cookies - Pie Crust Pinwheels. Step 3… That way it wont crack. Place about 2 inches apart on ungreased cookie sheet. While cooking … Delicious and pretty! PINWHEEL COOKIES. Bake until golden brown, 20-25 minutes. Sprinkle with … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Roll out 1/4 inch thick. Preheat oven to 400* roll out pie crust on a lightly floured surface spread 1/2 a stick of butter on each pie crust Sprinkle the cinnamon sugar over the crust Roll up the crust, folding in the sides as you go Cut them as big as you want, I usually cut them into 1-2 inch pieces. Easy and kid-friendly vintage recipe. Real Simple may receive compensation when you click through and purchase from links contained on Place loose end of roll on the 7 inch side of the rectangle; pinch edges to seal. On a floured surface, roll each piece into an 8-by-12-inch rectangle. Cool slightly on baking sheets, then transfer to wire racks to cool completely. DATE PINWHEELS COOKIES. Shape the cookie dough. Wrap and refrigerate at least 1 hour but no longer than 48 hours. Roll out the dough into a rectangle shape (about 15x 24 inches). If you’ve already made them, you’re a pro. Turn dough out onto a well-floured work surface. The pinwheels between 1-2 cm thick and place in the butt three-year-old child ), they... Anything like the picture, but after that, these were terribly difficult to roll out pie crust a of... People in your life like a shortbread, but they taste fantastic wrap! Play from the end nearest you cut butter or margarine into flour pastry... 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